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| Abbreviation | Full Form | Category |
|---|---|---|
| ESI | E-Store Image |
Others
|
| ESI | Early Scent Introduction |
Others
|
| ESI | Early Stage Innovations |
Others
|
| ESI | Early Stage Investigator |
Others
|
| ESI | Earn Save Invest |
Others
|
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Oxidised starch, known in the food industry as E1404, is a modified starch that undergoes an oxidation process. This chemical modification enhances its properties, making it more water-soluble and improving…
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